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in season - April

In Season • April

A funny time of year…  It’s a funny time of year, the weather jumps from cool back to hot as the seasons try to sort themselves out. The garden is behaving a bit oddly in the weather too. Our passion fruit vine is like a scene from Day of the Triffids, it’s taking over everything and is loaded with huge green passion fruit which seem determined not to ripen. When they do, look out, there will be a load of passion fruit recipes.

I am excited that the winter vegies are starting to creep back onto the “in season” list (with the exception of brussels sprouts…)• more

Autumn Roasts

Marinated Roast Beef

Marinated Roast Beef

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Serves 6 • Prep time: 10 minutes + marinating time • Cooking time: up to 45 minutes*

Slow Roasted Pork Belly

Slow Roasted Pork Belly

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Serves 4 • Prep and cook time: 2 hours

Marinated Roast Lamb Shoulder

Marinated Roast Lamb Shoulder

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Serves 4 • Prep time: 10 minutes + marinating time • Cooking time: 15-20 minutes

Traditional Roast Lamb & Gravy

Traditional Roast Lamb & Gravy

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Serves 6-8 • Prep time: 5 minutes • Cooking time: 1.5 hours

Roast Balsamic Beetroot and Onion

Roast Balsamic Beetroot and Onion

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Serves 6 (as accompaniment) • Prep time: 3 minutes • Cooking time: 1 hour

Roast Chicken with Lemon & Rosemary

Roast Chicken with Lemon & Rosemary

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Serves 4 • Prep time: 10 minutes • Cooking time: 1 hour

Simple Soups

corn chowder

Corn Chowder

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Serves 6 • Prep time: 10 minutes • Cooking time: 30 minutes

mushroom soup

Mushroom Soup

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Serves 4 • Prep time: 10 minutes • Cooking time: 15 minutes

Roast Pumpkin Soup

Roast Pumpkin Soup

| Soups, Uncategorized, Vegetables | No Comments

Makes about 2 litres • Prep time: 10 minutes • Cooking time: 35 minutes

Asparagus Soup

White Asparagus Soup

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Serves 4 • Prep time: 10 minutes • Cooking time: 15 minutes

Minestrone

Minestrone

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Makes 8 serves • Prep time: 20 minutes • Cooking time: 20 minutes

pea and ham soup

Pea & Ham Soup

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Makes about 3 litres • Prep time: 15 minutes • Cooking time: 3 hours